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72 HOUR EMERGENCY 6 PACK CASE OF FOOD

RETAIL $39.99SALE $29.99

Be prepared for any emergency. Each 72 Hour Emergency Entrée Kit includes 4 servings per day (total of 12 servings) of 20 ounce lunch and dinner entrée’s shown in the following schedule:

- Day 1: Two 10 ounce servings: Cheesy Lasagna and Beef cook in the pouch entrée Two 10 ounce servings: Pasta Alfredo with Chicken cook in the pouch entrée Total Servings: 4

- Day 2: Two 10 ounce servings: Noodles and Beef in Savory Mushroom Sauce cook in the pouch entrée Two 10 ounce servings: Teriyaki Chicken and Rice cook in the pouch entrée Total Servings: 4

- Day 3: Two 10 ounce servings: Chili Macaroni with Beef cook in the pouch entrée Two 10 ounce servings: Creamy Pasta and Vegetable Rotini with Chicken cook in the pouch entrée Total Servings: 4

  • 72 HOUR EMERGENCY 6 PACK CASE OF FOODCheesy Lasagna and Beef
  • 72 HOUR EMERGENCY 6 PACK CASE OF FOODPasta Alfredo with Chicken
  • 72 HOUR EMERGENCY 6 PACK CASE OF FOODNoodles and Beef in Savory Mushroom Sauce
  • 72 HOUR EMERGENCY 6 PACK CASE OF FOODTeriyaki Chicken and Rice
  • 72 HOUR EMERGENCY 6 PACK CASE OF FOODChili Macaroni with Beef
  • 72 HOUR EMERGENCY 6 PACK CASE OF FOODCreamy Pasta and Vegetable Rotini with Chicken

The outdoor meals have a 7 year shelf-life. Hence, they can be purchased well in advance of when they are going to be used for camping, backpacking, hunting or every day use. Wise Company freeze dried fruit packs have up to a 20 year shelf life, freeze Dried Meats contain up to a 15 year shelf life and freeze dried vegetable packs encompass up to a 25 year shelf life.

Wise Company takes a unique and innovative approach to food production for camping and long-term emergency preparedness. Our ready-made entrées, meats, vegetables and fruits may be freeze-dried or dehydrated.

The key is the type of food. Some foods are better when freeze dried and others better when dehydrated. Through extensive evaluation, research and testing, we utilize freeze dry or dehydrate products based on what best ensures optimal taste, texture and nutritional value. Expensive ingredients such as fruits and vegetables taste better when freeze dried. Other ingredients like noodles and rice actually taste better when dehydrated. However, both processes promote an extremely long shelf life.

Freeze-Dry and Dehydration Advantages:

  • The food maintains its original flavor, shape, color, and texture
  • It better retains its nutritional value
  • The food is condensed, taking up less space
  • With all of its water extracted it is extremely light weight
  • When water is added, the food completely reconstitutes itself
  • Wise Company customers enjoy greater peace of mind because
    of the food’s long shelf life and great taste

The Freeze-Dry Process

When being freeze dried, a product is first flash frozen and then placed in a vacuum drying chamber. This process removes the majority of the water and moistening without affecting taste, color, form or nutritional value.

The Dehydration Process

When being dehydrated, food is moved through a drying chamber where air removes the moisture from the food. This occurs at low temperatures so that the nutritional profile stays intact.

  • Ample StockItem is in-stock at normal level
  • Low StockItem is in-stock but in limited quantity and is anticipated to be back-ordered and out of stock in the near future
  • Out of StockItem not available, the expected delivery date will be shown if available

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ALWAYS OUTDOORS INC.
345 Sunrise Road
Bonners Ferry, ID 83805
208-267-1585 Pacific   Fax: 208-267-1597
Copyright © 2013 Always Outdoors

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